Pugliese Vineyard opened its winery in
1980. This winery is a family owned and operated vineyard that is most
notable for their full - bodied Red and Ice Wines that feature the
Gewurztraminer grape, not only does Pulgliese specialize in wine but beautifully
designed bottles and glasses that make their wines have a signature look and
feel to them.

I found that the Rafaello is much
lighter than most Port wines I have tried. I also found it to have a
crisp, fresher taste as well. There is a note of the oak taste to it that is
masked nicely by the sweet smoothness this Port has to offer. While I did not
get the chance to pair it with a dessert, I would say that if I had to pair this
Port I would choose to pair it with fresh cut pears, or maybe even some grilled
pears in a light sauce that has a hint of the Raffaello Port wine in it.
Here are the tasters’ notes from the
winery:
Raffaello White Port 2007
A truly extraordinary dessert wine, Raffaello White Port provides a light and sweet contrast to Pugliese's fuller bodied Ports. This fine port is an excellent apéritif, and it accompanies cheeses and biscuits well.
A truly extraordinary dessert wine, Raffaello White Port provides a light and sweet contrast to Pugliese's fuller bodied Ports. This fine port is an excellent apéritif, and it accompanies cheeses and biscuits well.
You can taste this Port Wine at:
Main Road
Cutchogue, Long Island NY
Phone: 631. 734. 4057
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